Monday, April 29, 2024

Kitchen Review: Eco-Friendly Kitchen Wood Cutting Board

What kitchen doesn't need a wood cutting board. It's a marvel for cooking and baking and it saves wear and tear on counters. Many home kitchen cooks have two or three cutting boards in varying sizes.

Wood cutting boards are the best, although often thought not. The benefits today may surprise you.

Wood boards are often referred to as self-healing, because shallow cuts close up, and help prevent the spread of bacteria.

Wooden boards have also been shown to have anti-bacterial properties. They’re knife-friendly, and when properly cared for, a wood cutting board can last for years and years.
Here's more about how to chop food, cutting and slicing, dicing and helpful curling and gripping tips in the kitchen. 

Make your own eco-friendly kitchen wood cutting board brought to you by our friends at HGTV. A homemade kitchen wood cutting board is a personal gift and treasured memory for any home kitchen cook, for birthdays, Father's Day and Mother's Day, too.

Here's how to clean, oil and sanitize your wood cutting board.





Learn more about eco-friendly kitchen wood cutting boards from our friends at Custom Made.